Greenleaf Frying Pan can be used to fry anything ( egg, meat, etc) without oil. Suitable for people suffering from cardiovascular diseases.
Benefits of Greenleaf Non-Stick Frying Pan
–Reduces the chances of growth of cancer cells.
-Preserves food nutrients.
-Food prepared does not stick to pan.
-Reduces excess oil consumed from cooked food.
-Food prepared in this frying pad does not burn
-Meals prepared are very delicious, especially if you are preparing fresh vegetable.
-Suitable for everyone especially for the elderly and diabetic patients .